Ingredients and Allergens

INGREDIENTS AND ALLERGENS – CAKES – SEPTEMBER 10, 2024

ALL PRODUCTS MAY AND DO CONTAIN ANY OF THE MAIN 14 ALLERGENS INCLUDING GLUTEN, MILK, NUTS, PEANUTS, EGGS, SESAME AND SOYA DUE TO PROCESSING.

FOR ALLERGENS, SEE INGREDIENTS IN BOLD.

SPONGES

VANILLA SPONGE

WHEAT flour (GLUTEN) (calcium carbonate e170, niacin, iron, thiamine), sugar, EGG, vegetable oil (rape), skimmed MILK powder (MILK), glycerine, dextrose, maize starch, raising agents: E450, E500, salt, vanilla favouring, preservatives: potassium sorbate E202, xanthan gum.

PRODUCT CONTAINS; GLUTEN (WHEAT), MILK, EGG

MAY CONTAIN : NUTS

CHOCOLATE SPONGE (DEATH BY CHOCOLATE)

Sugar, WHEAT Flour(calcium carbonate e170, niacin, iron, thiamine), EGG, Vegetable Oil, (Rape, Palm, E471), Fat Reduced Cocoa Powder, Glucose, skimmed MILK Powder (MILK), Glycerine, Dextrose, Corn Flour, Raising Agents (E500, E450), Salt, Natural Vanilla Flavouring, Potassium Sorbate, Xanthan Gum, Emulsifier: SOYA Lecithin (SOYA).

PRODUCT CONTAINS; GLUTEN (WHEAT), MILK, EGG, SOYA

MAY CONTAIN : NUTS

RED VELVET SPONGE

Sugar, WHEAT Flour (GLUTEN) (calcium carbonate e170, niacin, iron, thiamine), Egg, Vegetable Oil (Rape), Dextrose, Corn Flour, ,Glucose, Glycerine, Cocoa (3%), Raising Agents (E450, E500), Salt, Vanilla flavour, Colours: E124 & E129, Preservative E202, Emulsifiers: Xanthan Gum, SOYA Lecithin (SOYA).

PRODUCT CONTAINS; GLUTEN (WHEAT), EGG, SOYA

MAY CONTAIN : MILK, NUTS

CARROT CAKE

WHEAT flour (GLUTEN) (calcium carbonate e170, niacin, iron, thiamine), sugar, EGG, fresh carrot (11%), vegetable oil (palm and rape, E471), skimmed MILK powder (MILK), raisins (5%), dextrose, pineapple (5%), WALNUTS (NUT) (2%), glycerine, raising agent; E450, E500, cinnamon, salt, orange puree, lemon puree, preservative; Potassium sorbate (E202), stabilizer; xanthan gum, Emulsifier ; SOYA lecithin (SOYA).

PRODUCT CONTAINS; GLUTEN (WHEAT), EGG, NUTS (WALNUTS), MILK, SOYA

LEMON SPONGE

Sugar, WHEAT flour (GLUTEN) (calcium carbonate, niacin, iron, thiamine), EGGS, Vegetable Oil, (palm and rape, E471), Skimmed MILK powder, Glycerine, Dextrose, Raising Agents; E450, E500, Salt, Natural lemon flavour, stabilizers; Xanthan Gum, Preservatives; Potassium Sorbate (E202), Emulsifier; SOYA Lecithin (SOYA).

PRODUCT CONTAINS; GLUTEN (WHEAT), EGG, MILK, SOYA

MAY CONTAINS : NUTS

TOFFEE SPONGE

Sugar, WHEAT flour (GLUTEN) (calcium carbonate e170, niacin, iron, thiamine), EGG, vegetable oil (rape), glycerine, Corn Flour, raising agents; E450, E500, Toffee flavour, vanilla flavour, colour; Caramel, preservatives; Potassium sorbate (E202), stabilizer; Xanthan Gum, Emulsifier; SOYA lecithin (SOYA).

PRODUCT CONTAINS; GLUTEN (WHEAT), EGG, SOYA

MAY CONTAIN: NUTS, MILK

CUPCAKES

VANILLA CUPCAKES

Sugar, WHEAT flour (GLUTEN) (calcium carbonate, niacin, iron, thiamine), EGG, Vegetable Oil, (Rape), Skimmed MILK Powder (MILK), Glycerine, Dextrose, Corn Flour,Raising Agents (E450, E500), Salt, Vanilla Flavouring, Preservative: potassium sorbate (E202), Xanthan Gum.

PRODUCT CONTAINS; GLUTEN (WHEAT), MILK, EGG

MAY CONTAIN : NUTS, SOYA

CHOCOLATE CUPCAKES

Sugar, WHEAT flour (GLUTEN) (calcium carbonate, niacin, iron, thiamine), EGG, Water, Vegetable Oil, (Rape Palm, E471), Fat Reduced Cocoa Powder, Glucose, Skimmed MILK Powder (MILK), Glycerine, Dextrose, Corn Flour, Raising Agents (E500, E450), Salt, Natural Vanilla Flavouring, Preservative : Potassium Sorbate E202, Xanthan Gum.

PRODUCT CONTAINS; GLUTEN (WHEAT), MILK, EGG

MAY CONTAIN : NUTS, SOYA

RED VELVET CUPCAKES

Sugar, WHEAT flour (GLUTEN) (calcium carbonate e170, niacin, iron, thiamine), EGG, Water, Vegetable Oil (Rape, Palm, E471), Skimmed Milk Powder (MILK), Glycerine, Cocoa Powder, Dextrose, Corn Flour, Raising Agents E450, E500, Salt, Vanilla Flavour, Colours: E124, E129, Preservative: potassium sorbate E202, Xanthan Gum.

PRODUCT CONTAINS; GLUTEN (WHEAT), MILK, EGG

MAY CONTAIN : NUTS, SOYA

EXTRAS/TOPPING

OREO BISCUIT

WHEAT flour (GLUTEN), sugar, oil (palm and rape), fat-reduced cocoa powder 4.3%, WHEAT starch (GLUTEN), glucose-fructose syrup, raising agents; potassium carbonates, ammonium carbonate, sodium carbonates, salt, emulsifiers; SOYA lecithin (SOYA), acidity regulator; sodium hydroxide, Flavouring.

PRODUCT CONTAINS; GLUTEN (WHEAT), SOYA

MAY CONTAIN : MILK

BISCOFF BISCUIT

WHEAT Flour (GLUTEN), Sugar, Vegetable Oils (Palm and Rapeseed), Candy Sugar Syrup, Raising Agent; Sodium Hydrogen Carbonate, SOYA flour (SOYA), Salt, Cinnamon

PRODUCT CONTAINS; GLUTEN (WHEAT), SOYA

BISCOFF TOPPING

Original Caramelised Biscuit (52%) [WHEAT Flour (GLUTEN), Sugar, Vegetable Oils (Palm and Rapeseed), Candy Sugar Syrup, Raising Agent; Sodium Hydrogen Carbonate, SOYA flour (SOYA), Salt, Cinnamon] Rapeseed Oil, Sugar, Emulsifier; SOYA Lecithin (SOYA), Acid; Citric Acid.

PRODUCT CONTAINS; GLUTEN (WHEAT), SOYA

DARK CHOCOLATE BLOSSOMS (MONA LISA BY CALLEBAUT)

Sugar; cocoa mass 43%; cocoa butter 7%; emulsifier; SOYA lecithin (SOYA); natural vanilla flavouring.

PRODUCT CONTAINS, SOYA.

WHITE CHOCOLATE BLOSSOMS (MONA LISA BY CALLEBAUT)

sugar 50.5%; whole MILK powder 25.5%(MILK); cocoa butter 23.5%; emulsifier; soya lecithin (SOYA) less than 1%; natural vanilla flavouring less than 1%.

PRODUCT CONTAINS, MILK, SOYA

WHITE CHOCOLATE DROPS (CALLEBAUT W2)

Sugar; cocoa butter 29.5%; whole MILK powder (MILK)23.5%; emulsifier; SOYA lecithin (SOYA) <1%; natural vanilla flavouring <1%

PRODUCT CONTAINS, MILK, SOYA

MILK CHOCOLATE DROPS (CALLEBAUT 823)

Sugar 42.0%; cocoa butter 24.0%; whole MILK powder (MILK) 22.5%; cocoa mass 11.0%, emulsifier, SOYA lecithin (SOYA)<1% natural vanilla flavouring <1%

PRODUCT CONTAINS, MILK, SOYA

DARK CHOCOLATE DROPS (CALLEBAUT 811)

Sugar 42%; cocoa butter 24.0%; whole MILK powder (MILK)22.5%; cocoa mass 11.0%; emulsifier: lecithin (SOYA) <1%; natural vanilla flavouring <1%

PRODUCT CONTAINS: MILK, SOYA

BOURBON CREAMS (BID FOODS EVERYDAY FAVOURITES)

Fortified WHEAT flour (WHEAT flour (GLUTEN), calcium carbonate, iron, niacin, and thiamine) sugar, palm oil, fat reduced cocoa powder, glucose syrup, dextrose, WHEAT starch (GLUTEN), Raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate) salt, flavouring.

PRODUCT CONTAINS: GLUTEN (WHEAT)

JAMMY DODGER MINI

WHEAT Flour (GLUTEN)(WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Raspberry Flavoured Apple Jam (23%) [Glucose-Fructose Syrup, Apples (Apple, Preservative (Sodium metabisulphite) (SULPHITES), Sugar, Humectant (Glycerol), Acid (Citric Acid), Flavourings, Acidity Regulator; Sodium Citrates, Colours; Anthocyanins, Annatto Norbixin, Gelling Agent; Pectin], Vegetable Oils (Sustainable Palm, Rapeseed), Sugar, Partially Inverted Sugar Syrup, Raising Agents; Ammonium Bicarbonate, Sodium Bicarbonate, Salt, Flavourings

PRODUCT CONTAINS; GLUTEN (WHEAT), SULPHITES

MAY CONTAIN : EGG, MILK, NUTS

JAFFA CAKE

Glucose-Fructose Syrup, Dark Chocolate (19%) Sugar, Cocoa Mass, Vegetable Fats (Palm, Shea), Butter Oil (MILK), Cocoa Butter, Emulsifiers (SOYA Lecithin (SOYA), E476), Natural Flavouring], Sugar, Flour (WHEAT Flour (GLUTEN), Calcium, Iron, Niacin, Thiamine), Whole EGG, Water, Dextrose, Concentrated Orange Juice, Glucose Syrup, Vegetable Oils (Sunflower, Palm), Humectant; Glycerine, Acid; Citric Acid, Gelling Agent; Pectin, Raising Agents; Disodium Diphosphate, Ammonium Bicarbonate, Sodium Bicarbonate, Dried Whole EGG, Acidity Regulator; Sodium Citrates, Natural Orange Flavouring, Colour; Curcumin, Emulsifier; SOYA Lecithin (SOYA), Product contains the equivalent of 8% Orange Juice

PRODUCT CONTAINS; GLUTEN (WHEAT), MILK, EGG, SOYA

TERRY’S CHOCOLATE ORANGE MINI

Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed MILK (MILK), Dried WHEY (MILK), Vegetable Fats (Palm, Shea), MILK Fat, Emulsifiers; SOYA Lecithin (SOYA), E476, Orange Oil, Flavouring, Milk Solids 14% minimum, Cocoa Solids 25% minimum, Contains Vegetable Fats in addition to Cocoa Butter

PRODUCT CONTAINS; MILK (WHEY), SOYA

MAY CONTAIN : NUTS, GLUTEN (WHEAT)

MARYLAND COOKIE MINI CHOC CHIP (RED BAG)

WHEAT flour (GLUTEN) (with Calcium carbonate, Iron, Niacin and Thiamine), Sustainable Palm oil, Sugar, dark chocolate chips (16%) [Sugar, Cocoa mass, Vegetable fats (Sustainable Palm, Sal, Shea), Cocoa butter, Emulsifier; SOYA lecithin (SOYA), WHEY or WHEY derivatives (MILK), Fat-reduced cocoa powder, Partially inverted sugar syrup, Raising agents; Sodium bicarbonate, Ammonium bicarbonate, Salt, Flavourings.

PRODUCT CONTAINS; GLUTEN (WHEAT), MILK (WHEY), SOYA

MAY CONTAIN : NUTS

FERRERO ROCHER

Milk Chocolate 30% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed MILK Powder (MILK), Concentrated Butter (MILK), Emulsifier; Lecithin (SOYA), Vanillin), Hazelnuts (28.5%) (NUTS), Sugar, Palm Oil, WHEAT Flour (GLUTEN), Whey Powder (MILK), Fat-Reduced Cocoa, Emulsifier; Lecithin (SOYA), Raising Agent; Sodium Bicarbonate, Salt, Vanillin.

PRODUCT CONTAINS; GLUTEN (WHEAT), MILK (WHEY), SOYA, NUTS (HAZLENUT)

FUDGE PIECES (KEYLINK)

White granulated sugar, sweetened condensed MILK, (MILK, Sugar), Fondant (sugar, Glucose Syrup, Water), Glucose Syrup, Palm Oil, (RSPO Certified Sustainable Palm Oil), Butter Oil (from MILK), Natural Flavouring

PRODUCT CONTAINS: MILK

MAY CONTAIN : GLUTEN, EGGS, SOYA, SULPHITES

BAILEYS IRISH CREAM

Fresh dairy cream (MILK), Sugar, Alcohol, Maltodextrin, MILK Products, Cocoa Extracts and Flavour, Irish Whiskey, Colouring; 150b, Emulsifier; E471, Acidity Regulator; E331

PRODUCT CONTAINS, MILK.

COFFEE (CAMP COFFEE)

Sugar, water, chicory extract (25%) dried coffee extract (4 %),

BRANDY (ALCOHOL)

RUM (ALCOHOL)

JAM/CURDS

STRAWBERRY JAM (KLUMAN)

Sugar, Strawberry puree, Glucose fructose syrup, Acid; citric acid, Acidity regulator ; sodium citrates, gelling agents; pectin.

SEEDLESS RASPBERRY JAM (THE HERITAGE BAKERY LOGO)

Sugar, raspberries, gelling agent; fruit pectin, acidity regulator; citric acid

BLACK CHERRY JAM (THE HERITGAE BAKERY LOGO)

Sugar, black cherries, gelling agent; fruit pectin, acidity regulator; citric acid.

LEMON CURD (KLUMAN)

Granulated sugar, water, glucose syrup, vegetable oil (palm and rape), WHEAT starch (GLUTEN), pasteurised whole EGG powder (EGG) maize starch, gelling agent; pectin; acidity regulator; citric acid, trisodium citrate; lemon terpenes, salt, preservative; acetic acid, colour; curcumin.

PRODUCT CONTAINS; GLUTEN (WHEAT) EGG.

ORANGE CURD (KLUMAN) (SUBJECT TO CHANGE)

Sugar, Water, Glucose Syrup, Vegetable Palm Oil (RSPOG), Modified Starch, Orange Juice Concentrate 1.8%, Acidity Regulator; Tricalcium Citrate, Acid; Citric Acid, Acidity Regulator; Trisodium Citrate, Colours; Paprika Extract, Carotene; emulsifier; Polysorbate 80, natural orange flavouring, gelling agents; gellan gum, sodium alginate; preservative; potassium sorbate E202.

BUTTERCREAMS

MARVELLO MARGARINE

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

VANILLA BUTTERCREAM

Sugar, anti-caking agent (tricalcium phosphate).

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

CHOCOLATE BUTTERCREAM

Sugar, anti-caking agent (tricalcium phosphate).

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

Cocoa powder 22%, fat-reduced cocoa powder.

OREO BUTTERCREAM (VANILLA BUTTERCREAM + CRUSHED OREO BISCUITS)

OREO: WHEAT flour (GLUTEN), sugar, oil (palm and rape), fat-reduced cocoa powder 4.3%, WHEAT starch (GLUTEN), glucose-fructose syrup, raising agents; potassium carbonates, ammonium carbonate, sodium carbonates, salt, emulsifiers; SOYA lecithin (SOYA), acidity regulator; sodium hydroxide, Flavouring.

VANILLA BUTTERCREAM: Sugar, anti-caking agent (tricalcium phosphate).

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

PRODUCT CONTAINS GLUTEN (WHEAT), SOYA

MAY CONTAIN : MILK

BISCOFF BUTTERCREAM (VANILLA BUTTERCREAM + BISCOFF TOPPING)

BISCOFF TOPPING: Original Caramelised Biscuit (52%) [WHEAT Flour (GLUTEN), Sugar, Vegetable Oils (Palm and Rapeseed), Candy Sugar Syrup, Raising Agent; Sodium Hydrogen Carbonate, SOYA flour, Salt, Cinnamon] Rapeseed Oil, Sugar, Emulsifier; SOYA Lecithin (SOYA), Acid; Citric Acid.

VANILLA BUTTERCREAM: Sugar, anti-caking agent (tricalcium phosphate).

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

PRODUCT CONTAINS GLUTEN (WHEAT), SOYA

COFFEE BUTTERCREAM (VANILLA BUTTERCREAM + CAMP COFFEE)

CAMP COFFEE: Sugar, water, chicory extract (25%) dried coffee extract (4 %),

VANILLA BUTTERCREAM: Sugar, anti-caking agent (tricalcium phosphate).

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

BAILEYS BUTTERCREAM (CHOCOLATE BUTTERCRAEM + BAILEYS)

BAILEYS: Fresh dairy cream (MILK), Sugar, Alcohol, Maltodextrin, MILK Products, Cocoa Extracts and Flavour, Irish Whiskey, Colouring; 150b, Emulsifier; E471, Acidity Regulator; E331

CHOCOLATE BUTTERCREAM: Sugar, anti-caking agent (tricalcium phosphate).

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

Cocoa powder 22%, fat-reduced cocoa powder.

PRODUCT CONTAINS : MILK

RICH FRUIT CAKES

FRUIT CAKE

52% vine fruits (currants, sultanas, raisins) (SULPHITES), EGG, WHEAT flour (GLUTEN)(iron, calcium carbonate, niacin, thiamine), sugar, vegetable oil (palm & rape, E471), candied orange & lemon peel, glacé cherries (E127), butter (MILK), ground HAZLENUT (NUT) sherry (ALCOHOL), glycerine, spice, purée of orange and lemon, colour (caramel), preservative; potassium sorbate (E202), Emulsifiers;

PRODUCT CONTAINS; EGGS, MILK, NUTS (HAZLENUTS), ALCOHOL

MAY CONTAIN: SOYA

MARZIPAN

Sugar, ALMONDS (NUTS), Glucose syrup, water, stabiliser (E420, E1103), Preservatives potassium sorbate (E202), Thickener (E401)

PRODUCT CONTAINS; NUTS (ALMONDS)

APRICOT JAM

Glucose syrup, sugar, apricot puree, water, gelling agent; pectin (E440aii), acidity regulator; citric acid (E330) & trisodium citrate (E331), natural flavouring; apricot (carrier: propylene glycol), preservative; potassium sorbate (E202).

ICING TO COVER AND DECORATE THE CAKES

WHITE FONDANT ICING (KLUMAN AND BALTER)

Sugar, glucose syrup, palm oil, water, humectant; Glycerol (E422), emulsifier (E471), stabiliser (E466), preservative (E202), natural flavouring.

CHOCOLATE FONDANT ICING (RENSHAW)

Sugar; glucose syrup; palm oil; alkalised fat reduced cocoa powder (acidity regulator; E501i, E524); humectant; E422; emulsifier; E471; flavouring; stabilisers; E415, E466; acidity regulator; E330; preservative; E202.

JET BLACK (RENSHAW)

Sugar; glucose syrup; palm oil; emulsifier: E471; colour: E153; stabilisers: E415, E466; preservative: E202; flavouring.

IVORY (RENSHAW)

Sugar; glucose syrup; palm oil; humectant: E422; emulsifier: E471; stabilisers: E415, E466; preservative: E202; flavouring; colour: E172.

TEDDY BEAR BROWN (RENSHAW)

Sugar; palm oil; glucose syrup; caramelised sugar syrup; emulsifier: E471; humectant: E422; stabilisers: E415, E466; preservative: E202; flavouring.

TIGER ORANGE (RENSHAW)

Sugar; glucose syrup; palm oil; humectant: E422; emulsifier: E471; colours: E160a, E129; stabilisers: E415, E466; preservative: E202; flavouring.

YELLOW (RENSHAW)

Sugar; glucose syrup; palm oil; colour: E161b; emulsifier: E471; humectant: E422; stabilisers: E415, E466; preservative: E202; flavouring.

LINCOLN GREEN (RENSHAW)

Sugar; glucose syrup; palm oil; humectant: E422; emulsifier: E471; colours: E160a, E153, E133; stabilisers: E415, E466; preservative: E202; flavouring.

BABY BLUE (RENSHAW)

Sugar; glucose syrup; palm oil; humectant: E422; emulsifier: E471; stabilisers: E415, E466; preservative: E202; flavouring; colours: E133, E122.

ATLANTIC BLUE (RENSHAW)

Sugar; glucose syrup; palm oil; humectant: E422; colours: E163, E133; emulsifier: E471; stabilisers: E415, E466; preservative: E202; flavouring.

NAVY (RENSHAW)

Sugar; glucose syrup; palm oil; humectant: E422; emulsifier: E471; colours: E163, E151; stabilisers: E415, E466; preservative: E202; flavouring.

DEEP PURPLE (RENSHAW)

Sugar; glucose syrup; palm oil; humectant: E422; emulsifier: E471; stabilisers: E415, E466; preservative: E202; flavouring; colours: E122, E133.

POPPY RED (RENSHAW)

Sugar; glucose syrup; palm oil; humectant: E422; emulsifier: E471; stabilisers: E415, E466; preservative: E202; colour: E129; flavouring.

FUSHIA PINK (RENSHAW)

Sugar; glucose syrup; palm oil; humectant: E422; emulsifier: E471; stabilisers: E415, E466; preservative: E202; flavouring; colour: E122.

PINK (RENSHAW)

Sugar; glucose syrup; palm oil; humectant: E422; emulsifier: E471; stabilisers: E415, E466; acidity regulator: E330; colour: E163; preservative: E202; flavouring.

FOOD COLOURING

BLACK EXTRA (SUGARFLAIR MAXIMUM CONCENTRATED PASTE)

Humectant: E422 glycerol; water; thickener: E551 silica; colours: E124 ponceau 4R, E133 brilliant blue, E104 quinoline yellow

DARK BROWN (SUGARFLAIR SPECTRAL PASTE)

Humectant: glycerol E422; silica E551; colours: brown HT E155, brilliant blue E133

PAPRIKA (SUGARFLAIR SPECTRAL PASTE)

Humectant: Vegetable glycerine E422; thickener: silicon dioxide E551; colours: E110 sunset yellow, E129 allura red, E155 brown HT.

OLD GOLD (PME)

Humectant: (Glycerine -E422), Bulking agent: (MonoPropylene Glycol -E1520), Gelling agent: (Silicon Dioxide -E551), Colours: (Tartrazine – E102* & Brown HT – E155).

TANGERINE ORANGE (SUGARFLAIR SPECTRAL PASTE)

Humectant: Vegetable Glycerine E422; thickener: silica E551; colour: E110 sunset yellow.

MELON YELLOW (SUGARFLAIR SPECTRAL PASTE)

Humectant: Vegetable glycerine E422, thickener: silicon dioxide E551; colour: E102 tartrazine.

HOLLY GREEN (SUGARFLAIR SPECTRAL PASTE)

Humectant: vegetable glycerine E422; thickener: silicon dioxide E551; colours: tartrazine E102, brilliant blue E133, brown HT E155.

FOLIAGE GREEN EXTRA (SUGARFLAIR MAXIMUM CONCENTRATED PASTE)

Humectant: glycerol E422; thickener: silicon dioxide E551; water; colours: E102 tartrazine, E133 brilliant blue, E155 Brown HT.

LIME GREEN (SUGARFLAIR SPECTRAL PASTE)

Humectant: Vegetable glycerine E422; thickener: silicon dioxide E551; colours: E104 quinoline yellow, E170i calcium carbonate, E133 brilliant blue, E102 tartrazine.

ICE BLUE (SUGARFLAIR SPECTRAL PASTE)

Humectant: Vegetable glycerine E422; thickener: silicon dioxide E551; colour: brilliant blue E133.

BLUE EXTRA (SUGARFLAIR MAXIMUM CONCENTRATED PASTE)

Humectant: E422 glycerol; water thickener: E551 silica; colours: E133 brilliant blue, E122 carmoisine

AZTEC BLUE (SUGARFLAIR PASTEL PASTE)

Humectant: vegetable glycerine E422; thickener: silica E551; colours: E170i calcium carbonate, E133 brilliant blue, E122 carmoisine.

NAVY BLUE (SUGARFLAIR SPECTRAL PASTE)

Humectant: vegetable glycerine E422; thickener: silicon dioxide E551; colours: brilliant blue E133, carmoisine E122, brown HT E155.

DEEP PURPLE (SUGARFLAIR SPECTRAL PASTE)

Humectant: vegetable glycerine E422; thickener: silicon dioxide E551; colours: carmoisine E122; brilliant blue E133.

PURPLE EXTRA (SUGARFLAIR MAXIMUM CONCENTRATED PASTE)

Humectant: E422 glycerol; water; thickener: silicon dioxide E551; colours: E133 brilliant blue, E122 carmoisine

RED EXTRA (SUGARFLAIR MAXIMUM CONCENTRATED PASTE)

Humectant: E422 glycerol; water; thickener: E551 silica; colours: E124 ponceau 4R, E129 allura red

FUSHIA PINK (SUGARFLAIR SPECTRAL PASTE)

Humectant: vegetable glycerine E422; thickener: silicon dioxide E551; colour: carmoisine E122.

PINK (SUGARFLAIR SPECTRAL PASTE)

Humectant: vegetable glycerine E422; thickener: silica E551; colours: allura red E129, carmoisine E122.

WE USE A VARIETY OF FOOD COLOURS, DUSTS, SPRAYS ETC ON OUR BESPOKE CAKES, PLEASE ASK MEMBER OF STAFF FOR FURTHER INFORMATION

MODELS

SQUIRES SFP

WHITE (SUGAR FLORIST PASTE)

Cane sugar; glucose; water; maize starch; emulsifier; cellulose gum; preservative; acetic acid.

BLACK (SUGAR FLORIST PASTE)

Cane sugar; glucose; water; maize starch; cellulose gum; acetic acid E330; vegetable carbon E153

RED (POINSETTIA) (SUGAR FLORIST PASTE)

Cane sugar; glucose; water; maize starch; emulsifier; cellulose gum; preservative; acetic acid; colours; E129, E151.

BLUE (BLUEBELL) (SUGAR FLORIST PASTE)

Cane sugar; glucose; water; maize starch; emulsifier; cellulose gum; preservative; acetic acid; colours; E151, E133

GREEN (HOLLY) (SUGAR FLORIST PASTE)

Cane sugar; glucose; water; maize starch; cellulose gum; acetic acid E330; quinoline yellow E104; allura red E129; brilliant blue E133, E161b.
E104, E129

SPAGHETTI (WAITROSE NO.1 ITALIAN BUCATINI PASTA)

Durum WHEAT (GLUTEN) semolina.

PRODUCT CONTAINS; GLUTEN (WHEAT)

MARZIPAN

Sugar, ALMONDS (NUTS), Glucose syrup, water, stabiliser (E420, E1103), Preservatives potassium sorbate (E202), Thickener (E401)

PRODUCT CONTAINS; NUTS (ALMONDS)

SUGAR FLOWERS

These are a non-edible decoration and should be removed from the cake before serving.

(MAY CONTAIN WIRE)

READY MADE DECORATIONS (2D STARS, FLOWERS, ANIMALS, ETC) INGREDIENTS AVAILABLE ON REQUEST

ROYAL ICING FOR PIPING (ALBUMEN AND ICING SUGAR)

(USED ON MODELS AND FOR PIPING ON CAKES)

KB S.H WHITES: WHEAT starch (GLUTEN), dried EGG, albumen (EGG), sugar, modified starch, acidity regulators (calcium lactate, tartaric acid, cream of tartar, lactic acid), dextrose, stabiliser (guar gum).

Sugar, anti-caking agent (tricalcium phosphate).

Water

Product contains; GLUTEN (WHEAT) EGG.

MAY CONTAIN ; SOYA, MILK

EDIBLE IMAGE PAPER & INKS

EDIBLE IMAGE PAPER (SUG457)

Sugar; glucose syrup; water; humectant; E420; palm fat; stabilisers; E415, E410; thickener; E464; preservative; E202

EDIBLE IMAGE CIRCLES (#44622)

Tapioca starch; corn syrup; bulking agent; E460; water; maltodextrin; sugar; humectants; E422, E420; palm oil; coconut oil; emulsifiers; E470a, E475; canola oil; thickeners; E466, E401; colour; E171; modified starch; stabiliser; E500; flavouring; preservative; E202; acidity regulator; E330.

EDIBLE INK COLOURS

BLACK

Water; propylene glycol E1520; glycerine E422; colours; brilliant blue E133, carmoisine E122, tartrazine E102; polysorbate 80 E433; preservative; potassium sorbate E202

MAGENTA

Water; propylene glycol E1520; glycerine E422; colour; carmoisine E122; polysorbate 80 E433; preservative; potassium sorbate E202

YELLOW

Water; propylene glycol E1520; glycerine E422; colour; tartrazine E102; polysorbate 80 E433; preservative; potassium sorbate E202

CYAN

Water; propylene glycol E1520; glycerine E422; colour; brilliant blue E133; polysorbate 80 E433; preservative; potassium sorbate E202

MALLOW MIX FOR MODELS

RICE KRISPIES (MUST BE THIS BRAND)

Rice, sugar, salt, barley malt extract, iron, niacin, pantothenic acid, riboflavin, vitamin B6, thiamine, folic acid, vitamin D, vitamin B12.

MALLOW (WAITROSE PINK AND WHITE 200G)

Wheat glucose syrup, sugar, water, maize starch, beef gelatine, flavourings, beetroot juice from concentrate.

MARGARINE (MARVELLO)

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

WE USE A VARIETY OF FOOD COLOURS, DUSTS, SPRAYS ETC. ON OUR BESPOKE CAKES, PLEASE ASK A MEMBER OF STAFF FOR FURTHER INFORMATION.

THIS IS NOT AN EXHAUSTIVE LIST OF ALL THE INGREDIENTS USED IN THE PRODUCTION OF OUR CAKES AND IS SUBJECT TO CHANGE. THESE ARE THE MOST COMMON ONES USED. PLEASE CONTACT US DIRECTLY FOR FURTHER INFORMATION.

PLEASE NOTE THAT ALL PRODUCTS ARE MADE IN A BAKERY THAT HANDLES ALL ALLERGENS, OUR PRODUCTS MAY AND DO CONTAIN ANY OF THE MAIN 14 ALLERGENS INCLUDING PEANUTS, NUTS, CRUSTACEANS, MOLLUSCS, FISH, EGGS, MILK, CEREALS CONTAINING GLUTEN, SOYA, SESAME SEEDS, CELERY, MUSTARD, LUPIN AND SULPHUR DIOXIDE, DUE TO PROCESSING.

INGREDIENTS AND ALLERGENS – CAKES – SEPTEMBER 10, 2024

ALL PRODUCTS MAY AND DO CONTAIN ANY OF THE MAIN 14 ALLERGENS INCLUDING GLUTEN, MILK, NUTS, PEANUTS, EGGS, SESAME AND SOYA DUE TO PROCESSING.

FOR ALLERGENS, SEE INGREDIENTS IN BOLD.

VANILLA RUSH CAKE

VANILLA SPONGE: WHEAT flour (GLUTEN) (calcium carbonate e170, niacin, iron, thiamine), sugar, EGG, vegetable oil (rape), skimmed MILK powder (MILK), glycerine, dextrose, maize starch, raising agents: E450, E500, salt, vanilla favouring, preservatives: potassium sorbate E202, xanthan gum.

VANILLA BUTTERCREAM: Sugar, anti-caking agent (tricalcium phosphate).

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

STRAWBERRY JAM: Sugar, Strawberry puree, Glucose fructose syrup, Acid; citric acid, Acidity regulator ; sodium citrates, gelling agents; pectin.

WHITE FONDANT: Sugar, glucose syrup, palm oil, water, humectant; Glycerol (E422), emulsifier (E471), stabiliser (E466), preservative (E202), natural flavouring.

ROYAL ICING: WHEAT starch (GLUTEN), dried EGG, albumen (EGG), sugar, modified starch, acidity regulators (calcium lactate, tartaric acid, cream of tartar, lactic acid), dextrose, stabiliser (guar gum).

Sugar, anti-caking agent (tricalcium phosphate).

Water

PRODUCT CONTAINS; GLUTEN (WHEAT), MILK, EGG

MAY CONTAIN : NUTS

CHOCOLATE RUSH CAKE

CHOCOLATE SPONGE: Sugar, WHEAT Flour(calcium carbonate e170, niacin, iron, thiamine), EGG, Vegetable Oil, (Rape, Palm, E471), Fat Reduced Cocoa Powder, Glucose, Skimmed MILK Powder (MILK), Glycerine, Dextrose, Corn Flour, Raising Agents (E500, E450), Salt, Natural Vanilla Flavouring, Potassium Sorbate, Xanthan Gum, Emulsifier: SOYA Lecithin (SOYA).

CHOCOLATE BUTTERCREAM: Sugar, anti-caking agent (tricalcium phosphate).

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

Cocoa powder 22%, fat-reduced cocoa powder.

STRAWBERRY JAM: Sugar, Strawberry puree, Glucose fructose syrup, Acid; citric acid, Acidity regulator ; sodium citrates, gelling agents; pectin.

CHOCOLATE FONDANT: Sugar; glucose syrup; palm oil; alkalised fat reduced cocoa powder (acidity regulator; E501i, E524); humectant; E422; emulsifier; E471; flavouring; stabilisers; E415, E466; acidity regulator; E330; preservative; E202.

Sugar, anti-caking agent (tricalcium phosphate).

Water

PRODUCT CONTAINS; GLUTEN (WHEAT), MILK, EGG, SOYA

MAY CONTAIN : NUTS

WE USE A VARIETY OF FOOD COLOURS, DUSTS, SPRAYS ETC. ON OUR BESPOKE CAKES, PLEASE ASK A MEMBER OF STAFF FOR FURTHER INFORMATION.

WHOLESALE CUPCAKES

VANILLA CUPCAKES

Sugar, WHEAT flour (GLUTEN) (calcium carbonate, niacin, iron, thiamine), EGG, Vegetable Oil, (Rape), Skimmed MILK Powder (MILK), Glycerine, Dextrose, Corn Flour, Raising Agents (E450, E500), Salt, Vanilla Flavouring, Preservative: potassium sorbate (E202), Xanthan Gum.

PRODUCT CONTAINS; GLUTEN (WHEAT), MILK, EGG

MAY CONTAIN : NUTS, SOYA

“PURPLE CUPCAKES” RAINBOW MIX SPRINKLES

PEARLS: Sugar, Glucose Syrup, WHEAT Starch (WHEAT), Colors (E120, E132, E171, E133, E101), Glazing Agent (Shellac). FLOWERS: Sugar, Palm Butter 100% RSPO Certified, Corn Starch, Potato Starch, Rice Flour, Colours (E101, E1120, E132, E133, E171). Glazing agent (Shellac), Vermicelli; Sugar, Palm Butter, WHEAT Starch (WHEAT), GLUCOSE Syrup, Colours (E101, E120, E132, E133, E141, E153, E171, E172), Glazing Agent (Shellac)

PRODUCT CONTAINS: WHEAT

VANILLA BUTTERCREAM

Sugar, anti-caking agent (tricalcium phosphate).

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

CHOCOLATE CUPCAKES

Sugar, WHEAT flour (GLUTEN) (calcium carbonate, niacin, iron, thiamine), EGG, Water, Vegetable Oil, (Rape Palm, E471), Fat Reduced Cocoa Powder, Glucose, Skimmed MILK Powder (MILK), Glycerine, Dextrose PRODUCT CONTAINS; GLUTEN (WHEAT), MILK, EGG, Corn Flour, Raising Agents (E500, E450), Salt, Natural Vanilla Flavouring, Preservative : Potassium Sorbate E202, Xanthan Gum.

MAY CONTAIN : NUTS, SOYA

WHITE CHOCOLATE BLOSSOMS (MONA LISA BY CALLEBAUT)

sugar 50.5%; whole MILK powder 25.5%(MILK); cocoa butter 23.5%; emulsifier; soya lecithin (SOYA) less than 1%; natural vanilla flavouring less than 1%.

PRODUCT CONTAINS, MILK, SOYA

CHOCOLATE BUTTERCREAM

Sugar, anti-caking agent (tricalcium phosphate).

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

Cocoa powder 22%, fat-reduced cocoa powder

INGREDIENTS AND ALLERGENS - CUPCAKES

ALL PRODUCTS MAY AND DO CONTAIN ANY OF THE MAIN 14 ALLERGENS INCLUDING GLUTEN, MILK, NUTS, PEANUTS, EGGS, SESAME AND MILK DUE TO PROCESSING

KINDER BUENO CUPCAKE

VANILLA CUPCAKE: Sugar, WHEAT flour (GLUTEN) (calcium carbonate, niacin, iron, thiamine), EGG, Vegetable Oil, (Rape), Skimmed MILK Powder, Glycerine, Dextrose, Corn Flour,Raising Agents (E450, E500), Salt, Vanilla Flavouring, Preservative: potassium sorbate (E202), Xanthan Gum.

VANILLA BUTTERCREAM: Sugar, anti-caking agent (tricalcium phosphate).

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

BUENO CHOCOLATE : MILK chocolate 31.5% (sugar, cocoa butter, cocoa mass, skimmed MILK powder, concentrated BUTTER (MILK), emulsifier: lecithin (MILK), vanillin), sugar, palm oil, WHEAT (GLUTEN) flour, HAZELNUTS (NUTS) (10.5%), skimmed MILK powder, MILK powder, chocolate (sugar, cocoa mass, cocoa butter, emulsifier: lecithin (MILK), vanillin), fat-reduced cocoa, emulsifier: lecithin (MILK), raising agent (sodium bicarbonate), salt, vanillin. Total MILK constituents: 19.5%.

CHOCOLATE SHARD: Sugar, Cocoa Butter, Whole MILK Powder (MILK), Cocoa Mass, Lactose (MILK), Emulsifier: MILK Lecithin (E322) (MILK), Butter Oil, (MILK) Natural Vanilla Flavouring, Cocoa Solids, 28% Minimum

PRODUCT CONTAINS: GLUTEN (WHEAT) EGG, MILK (WHEY), SOYA, NUTS (HAZELNUTS)

CHOC CHIP COOKIE

VANILLA BUTTERCREAM: Sugar, anti-caking agent (tricalcium phosphate).

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

MARYLAND COOKIE : WHEAT (GLUTEN) flour (with Calcium carbonate, Iron, Niacin and Thiamine), Palm oil, Sugar, chocolate chips (16%) (Sugar, Cocoa mass, Vegetable fats (Palm, Sal, Shea), Cocoa butter, Emulsifier (SOYA lecithin)), WHEY or WHEY derivatives (MILK), Fat-reduced cocoa powder, Partially inverted sugar syrup, Raising agents (Sodium bicarbonate, Ammonium bicarbonate), Salt, Flavourings.

COCOA: cocoa powder 22%, fat-reduced cocoa powder.

PRODUCT CONTAINS: GLUTEN (WHEAT), EGG, MILK (WHEY), SOYA

JAMMY DODGER

VANILLA BUTTERCREAM: Sugar, anti-caking agent (tricalcium phosphate).

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

STRAWBERRY JAM: Glucose syrup, granulated sugar, water, strawberry puree, strawberries, gelling agent; pectin, natural flavour, acidity regulators; citric acid, trisodium citrate - colour; anthocyanin.

JAMMY DODGER MINI : WHEAT Flour (GLUTEN)(WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Raspberry Flavour Apple Jam (23%) (Glucose-Fructose Syrup, Apples (SULPHITES), Sugar, Humectant (Glycerol), Acid (Citric Acid), Flavourings, Acidity Regulator (Sodium Citrates), Colours (Anthocyanins, Annatto Norbixin), Gelling Agent (Pectin)), Vegetable Oils (Sustainable Palm, Rapeseed), Sugar, Partially Inverted Sugar Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Flavourings

PRODUCT CONTAINS: GLUTEN (WHEAT), EGG, MILK (WHEY), SULPHITES.

BISCOFF

VANILLL BUTTERCREAM + BISCOFF TOPPING SAUCE: Sugar, anti-caking agent (tricalcium phosphate).

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

BISCOFF TOPPING SAUCE: Original Caramelised Biscuit (52%) (WHEAT (GLUTEN) Flour, Sugar, Vegetable Oils (Palm*, Rapeseed), Candy Sugar, Syrup, Raising Agent (Sodium Hydrogen Carbonate), WHEAT (GLUTEN) flour, Salt, Cinnamon, Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid).

BISCOFF BISCUIT: WHEAT flour, sugar, vegetable oil (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), SOYA flour, salt, cinnamon.

BISCOFF DRIZZLE: Original Caramelised Biscuit (57%) (WHEAT Flour, Sugar, Vegetable Oils (Palm*, Rapeseed), Candy Sugar, Syrup, Raising Agent (Sodium Hydrogen Carbonate), WHEAT flour, Salt, Cinnamon, Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid).

PRODUCT CONTAINS GLUTEN (WHEAT) EGG, MILK (WHEY), SOYA

COFFEE

VANILLA BUTTERCREAM + CAMP COFFEE: Sugar, anti-caking agent (tricalcium phosphate).

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

CAMP COFFEE: Sugar, Water, Chicory Extract (25%), Dried Coffee Extract (4%)

CHOCOLATE COFFEE BEANS: Cocoa mass, sugar, cocoa butter, coffee bean, emulsifiers: lecithin E322 (SOYA), natural mocca flavour, glazing agent: E414, Glucose syrup, natural vanilla flavouring. Cocoa solids 44% Minimum.

WALNUT (IF ORDERED AS PART OF CHOCCY MIX): WALNUT

PRODUCT CONTAINS GLUTEN (WHEAT) EGG, MILK (WHEY), SOYA, WALNUTS (IF ORDERED AS PART OF CHOCCY MIX)

OREO

CHOCOLATE CUPCAKE : Sugar, WHEAT flour (GLUTEN) (calcium carbonate, niacin, iron, thiamine), EGG, Water, Vegetable Oil, (Rape Palm, E471), Fat Reduced Cocoa Powder, Glucose, Skimmed MILK Powder Glycerine, Dextrose, Corn Flour, Raising Agents (E500, E450), Salt, Natural Vanilla Flavouring, Preservative : Potassium Sorbate E202, Xanthan Gum.

VANILLA BUTTERCREAM + CRUSHED OREO: Sugar, anti-caking agent (tricalcium phosphate).

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

OREO BISCUIT: (WHEAT (GLUTEN)flour, sugar, palm oil, rapeseed oil, fat-reduced cocoa powder 4.5%, WHEAT (GLUTEN)starch, glucose-fructose syrup, raising agents (potassium carbonates, ammonium carbonate, sodium carbonates), salt, emulsifiers (SOYA lecithin, sunflower lecithin) flavouring.)

CRUSHED OREO: WHEAT (GLUTEN)flour, sugar, palm oil, rapeseed oil, fat-reduced cocoa powder 4.5%, WHEAT (GLUTEN)starch, glucose-fructose syrup, raising agents (potassium carbonates, ammonium carbonate, sodium carbonates), salt, emulsifiers (SOYA lecithin, sunflower lecithin) flavouring.

HALF AN OREO BISCUIT: WHEAT (GLUTEN)flour, sugar, palm oil, rapeseed oil, fat-reduced cocoa powder 4.5%, WHEAT (GLUTEN)starch, glucose-fructose syrup, raising agents (potassium carbonates, ammonium carbonate, sodium carbonates), salt, emulsifiers (SOYA lecithin, sunflower lecithin) flavouring.

PRODUCT CONTAINS GLUTEN (WHEAT), EGG, MILK (WHEY), SOYA

SALTED CARAMEL

CHOCOLATE BUTTERCREAM: Sugar, anti-caking agent (tricalcium phosphate).

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

Cocoa powder 22%, fat-reduced cocoa powder.

BISCOFF DRIZZLE: Original Caramelised Biscuit (57%) (WHEAT (GLUTEN)Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar, Syrup, Raising Agent (Sodium Hydrogen Carbonate), WHEAT flour(GLUTEN), Salt, Cinnamon, Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid).

SALT: 100% Sea Salt

FUDGE PIECES: white granulated sugar, sweetened condensed MILK, (MILK, Sugar), Fondant (sugar, Glucose Syrup, Water), Glucose Syrup, Palm Oil, (RSPO Certified Sustainable Palm Oil), Butter Oil (from MILK), Natural Flavouring

PRODUCT CONTAINS GLUTEN (WHEAT) EGGS, MILK (WHEY), SOYA

BOURBON

CHOCOLATE BUTTERCREAM: Sugar, anti-caking agent (tricalcium phosphate).

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

Cocoa powder 22%, fat-reduced cocoa powder.

BOURBON CREAMS (BID FOODS EVERYDAY FAVOURITE): Fortified WHEAT flour (WHEAT flour(GLUTEN), calcium carbonate, iron, niacin, and thiamine) sugar, palm oil, fat reduced cocoa powder, glucose syrup, dextrose, WHEAT starch (GLUTEN), Raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate) salt, flavouring.

WHITE CHOCOLATE BLOSSOMS: sugar 50.5%; whole MILK powder 25.5%; cocoa butter 23.5%; emulsifier: MILK lecithin (SOYA) less than 1%; natural vanilla flavouring less than 1%.

PRODUCT CONTAINS GLUTEN (WHEAT) EGGS, MILK (WHEY), SOYA

TRIPLE CHOC

VANILLA BUTTERCREAM: Sugar, anti-caking agent (tricalcium phosphate).

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

CHOCOLATE BUTTERCREAM: Sugar, anti-caking agent (tricalcium phosphate).

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

Cocoa powder 22%, fat-reduced cocoa powder.

CADBURY BUTTON: MILK, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Flavourings, MILK Solids 20 % minimum, actual 23 %, Cocoa Solids 20 % minimum.

MATLEASER : sugar, skimmed MILK powder, cocoa butter, glucose syrup, BARLEY malt (GLUTEN) extract, cocoa mass, palm fat, WHEY permeate (MILK), MILK fat, palm kernel fat, emulsifiers (SOYA LECITHIN, E492), WHEAT flour (GLUTEN), raising agents (E341, E500, E501), WHEAT (GLUTEN), sweet WHEY powder (MILK), salt, glazing agent (PECTINS).

MILK CHOCOLATE DROPS: Sugar 42%; cocoa butter 24%; whole MILK powder 22.5%; cocoa mass 11%; emulsifier: SOYA lecithin <1%; natural vanilla flavouring <1%

WHITE CHOCOLATE DROPS: Sugar; cocoa butter 29.5%; whole MILK powder 23.5%; emulsifier: SOYA lecithin; natural vanilla flavouring.

PRODUCT CONTAINS GLUTEN (WHEAT), EGGS, MILK (WHEY), SOYA, BARLEY

CHOCOLATE ORANGE

CHOCOLATE BUTTERCREAM: Sugar, anti-caking agent (tricalcium phosphate).

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

Cocoa powder 22%, fat-reduced cocoa powder.

ORANGE CURD : Sugar, Water, Glucose Syrup, Vegetable Palm Oil, Modified Starch, Orange Juice Concentrate 1.8%, Acidity Regulator: Tricalcium Citrate, Acid: Citric Acid, Acidity Regulator : Trisodium Citrate, Colours : Paprika Extract, Carotene; emulsifier: Polysorbate 80, natural orange flavouring, gelling agents: gellan gum, sodium alginate; preservative: potassium sorbate.

TERRY’S CHOC ORANGE SLICE : Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed MILK, Dried WHEY (From MILK), Vegetable Fats (Palm, Shea), MILK Fat, Emulsifiers (SOYA Lecithin, E476), Orange Oil, Flavouring, Milk Solids 14% minimum, Cocoa Solids 25% minimum, Contains Vegetable Fats in addition to Cocoa Butter

JAFFA CAKE : Glucose-Fructose Syrup, Dark Chocolate (19%) ^Sugar, Cocoa Mass, Vegetable Fats (Palm, Shea), Butter Oil (MILK), Cocoa Butter, Emulsifiers (SOYA Lecithin, E476), Natural Flavouring], Sugar, Flour (WHEAT (GLUTEN) Flour, Calcium, Iron, Niacin, Thiamine), Whole EGG, Water, Dextrose, Concentrated Orange Juice, Glucose Syrup, Vegetable Oils (Sunflower, Palm), Humectant (Glycerine), Acid (Citric Acid), Gelling Agent (Pectin), Raising Agents (Disodium Diphosphate, Ammonium Bicarbonate, Sodium Bicarbonate), Dried Whole EGG, Acidity Regulator (Sodium Citrates), Natural Orange Flavouring, Colour (Curcumin), Emulsifier (SOYA Lecithin), Product contains the equivalent of 8% Orange Juice

PRODUCT CONTAINS GLUTEN (WHEAT) EGGS, MILK (WHEY), SOYA

RED VELVET

RED VELVET CUPCAKE: Sugar, WHEAT flour (GLUTEN) (calcium carbonate e170, niacin, iron, thiamine), EGG, Water, Vegetable Oil (Rape, Palm, E471), Skimmed Milk Powder, Glycerine, Cocoa Powder, Dextrose, Corn Flour, Raising Agents E450, E500, Salt, Vanilla Flavour, Colours: E124, E129, Preservative: potassium sorbate E202, Xanthan Gum.

VANILLA BUTTERCREAM: Sugar, anti-caking agent (tricalcium phosphate).

Vegetable oils; rapeseed, palm, water, salt, emulsifier; polyglycerol esters of fatty acids (E475), flavourings; colour - curcumin (E100), annatto bixin (E160b)

SPRINKLES: RED EDIBLE CONFETTI: Sugar; corn starch; maltodextrin; thickeners: E414, E415; rice flour; palm kernel oil; colours: E129, E122, E110
E110, E122, E129, may have an adverse effect on activity and attention in children

PRODUCT CONTAINS GLUTEN (WHEAT), EGG, MILK

SALTED CARAMEL CHEESECAKE

Ingredients: Cream (MILK), Light Soft Cheese (15%) (Skimmed MILK, Cream (MILK), Skimmed MILK Powder, Lactic Cultures, Salt, MILK Protein, Preservative: Potassium Sorbate), WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), All Vegetable Shortening (Shea, Coconut), Sugar, Wholemeal WHEAT Flour, Partially Invert Sugar Syrup, Raising Agents: Sodium Bicarbonate, Ammonium Bicarbonate; Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), Sweetened Condensed MILK (Full Cream MILK, Sugar), Neutral Glaze (Water, Sugar, Glucose Syrup, Gelling Agent: Pectin; Acidity Regulator: Citric Acid; Antioxidant (E223 SULPHITES)), Water, Caramel Sponge (4%) (Toffee Crème Cake Mix (53%) (WHEAT Flour: (Calcium Carbonate, Iron, Niacin, Thiamine); Sugar, Demerara Sugar (Sugar, Cane Molasses), Modified Maize Starch, Rapeseed Oil, Whey Solids (MILK), Raising Agents: Disodium Diphosphate, Sodium Bicarbonate; Emulsifiers: Propylene Glycol Esters of Fatty Acids, Mono- & Di-glycerides of Fatty Acids; WHEAT GLUTEN, Cane Molasses, Salt, Flavouring, Maltodextrins, Colours: Ammonia Caramel, Beta Carotene; Whole EGG Powder, Whole EGG, Rapeseed Oil, Water), Vegetable Oil (Rapeseed Oil, Coconut Oil, Shea Butter), Water, Salt, Emulsifier: Mono- And Diglycerides Of Fatty Acids; Flavouring, Colour: Beta Carotene; Vitamin A, Vitamin D2, Pailletté Feuilletine Flakes (WHEAT Flour, Sugar, Concentrated Butter (MILK), MILK Sugar, MILK Proteins, Salt, Malt Extract (BARLEY), Raising Agent: Sodium Bicarbonate), Granulated Sugar, Soft Light Brown Sugar, White Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), Beef Gelatine, Golden Syrup, Caramel Compound Paste (Glucose Syrup, Caramel Sugar Syrup (35%), Invert Sugar Syrup, Natural Flavouring), Gold Confetti (Sugar, Sunflower Oil, Potato Starch, Rice Flour, Colours: Riboflavin, Iron Oxides and Hydroxides; Glazing Agent: Shellac, Vegetable Oil (Rapeseed), Cocoa Powder (Cocoa Solids 90%), Salt (Salt, Anticaking Agent (Sodium Ferrocyanide)), Gold Edible Glitter Dust (Colours: Curcumin, Iron Oxides and Hydroxides).

Product contains: SOYA, GLUTEN, WHEAT, MILK, BARLEY, EGG

NOT SUITABLE FOR VEGETARIANS, CONTAINS BEEF GELATIN

WHITE CHOCOLATE AND RASPBERRY CHEESECAKE

Ingredients: White Chocolate Cheesecake (54%) (Reduced Fat Soft Cheese (50%) (Skimmed MILK, Cream (MILK), Whey Solids (MILK), Salt, Modified Tapioca Starch, Stabilisers: Xanthan Gum, Locust Bean Gum), Single Cream (MILK), White Chocolate (14%) (Sugar, Whole MILK Powder, Cocoa Butter, Skimmed MILK Powder, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), Sugar, Free Range EGG, Maize Starch, Natural Vanilla Flavouring, Modified Potato Starch, Thickener Blend (Thickeners: Locust Bean Gum, Xanthan Gum, Guar Gum; Glucose))Mousse (17%) (Whipping Cream (MILK), Single Cream (MILK), Stabiliser Blend (Sugar, Maltodextrin, Modified Starch, Thickener: Carrageenan), Modified Waxy Maize Starch)Biscuit Crumb (13%) (Digestive Biscuit Crumb (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Wholemeal WHEAT Flour, Vegetable Oil (Palm Oil, Rapeseed Oil), Sugar, Invert Sugar Syrup, Raising Agents: Sodium Bicarbonate, Ammonium Bicarbonate; Salt), Margarine (Palm Oil, Rapeseed Oil, Water, Flavouring)) Raspberry Sauce (9%) (Water, Raspberry Pie Filling (Water, Sugar, Raspberries (17%), Modified Maize Starch, Acidity Regulators: Citric Acid, Sodium Citrate; Colour: Anthocyanins; Flavouring, Preservative: Potassium Sorbate), Sugar, Dextrose Monohydrate, Modified Maize Starch, Natural Raspberry Flavouring, Acidity Regulator: Citric Acid, Natural Colour, Colour: Curcumin)Raspberries (3%), White Chocolate Shavings (2%) (Sugar, Whole MILK Powder, Cocoa Butter, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), Sugar Dusting (Dextrose, WHEAT Starch, Vegetable Oil (Palm Oil), Salt, Natural Flavouring), Modified Waxy Maize Starch

Product contains: SOYA, GLUTEN, WHEAT, MILK, BARLEY, EGG

SUITABLE FOR VEGETARIANS